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• Sales Rank: #759505 in Books
• Published on: 2000-08
• Original language: English
• Number of items: 1
• Dimensions: 10.50" h x 8.25" w x .75" l,
• Binding: Paperback

Most helpful customer reviews

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Five Stars
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great condition i love it

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very kept book and shipping fast.
By Wendy yang Yu
Although this is a secondhand book but kept very well. No markers at all. My daughter will read and study and preparing for her gliding license.

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Five Stars
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"This splendid catalog serves as the most current and magnificently illustrated introduction to Islamic ceramics now available. Essential."—Choice

Islamic pottery—the fine ceramics made in the lands of Islam, from the Arab world and Turkey through Iran and into Central Asia—is one of the hidden treasures of world ceramics. It has often been overshadowed by the ceramic legacy of China and Europe, yet it cedes nothing to these great traditions in technical inventiveness and beauty of design. Through close trading links and cultural interchange, Islamic potters have played a crucial role in the development of these other ceramic cultures.

A catalogue of the al-Sabah collection in Kuwait—one of the few truly great collections in private hands—this richly illustrated volume presents a comprehensive history of ceramics from Islamic lands and portrays the unfolding story of Islamic pottery over its thousand-year history.

Over four hundred pieces are described, providing both an examination of individual items and an overall history of the subject. Clear and informative introductory essays cover the study and collecting of Islamic pottery over the past hundred years, and trace its technical and chronological history, from the first fine wares made in the eighth century to the destructive impact of European industrialization in the nineteenth century. The individual objects, illustrated with some nine hundred color pictures, are grouped by type and geographically. A Choice Outstanding Academic Title. 921 color illustrations.

• Sales Rank: #442606 in Books
• Published on: 2006-02-01
• Original language: English
• Number of items: 1
• Dimensions: 9.16" h x 1.34" w x 8.12" l, 5.31 pounds
• Binding: Paperback
• 512 pages

Review
"This splendid catalog serves as the most current and magnificently illustrated introduction to Islamic ceramic now available. Essential."

About the Author
Oliver Watson, an expert on Islamic pottery, has written extensively on the subject. Formerly Chief Curator of the Department of Ceramics and Glass at the Victoria and Albert Museum, he is currently Chief Curator at the Museum of Islamic Art in Qatar.

Most helpful customer reviews

0 of 0 people found the following review helpful.
excellent one volume text
By Tex Andrews
probably must have for the libraries of anyone interested in the subject. This was a gift for my wife, a curator of Asian art with a small bit of Islamic ceramics in a mostly Chinese collection---but this volume is useful for those interested in Chinese ceramics as well, and the buy -in is a bargain. Gotta love Thames and Hudson! Do they do anything badly?

2 of 8 people found the following review helpful.
Splendid reference material for anyone interested in pottery!
By Jacqualyn Saunders
This is a splendid book, helpful in so many ways if you are interested in pottery, history, or arts. With sufficient technical material to be useful for the serious potter, it is still accessible for someone just interested in the styles and beauty of pottery.

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Continuing the tradition of excellence that began in 1972, this latest edition of Tachdjian’s Pediatric Orthopaedics offers the detailed visual guidance; and unmatched expertise you need to effectively diagnose and treat pediatric musculoskeletal disorders. Extensive updates offer you the latest knowledge on etiology, imaging, differential diagnosis, and non-operative and surgical techniques for a wide range of pediatric orthopaedic conditions. 

"... delivers the most comprehensive text on this subject." Reviewed by Dr. Neel Kamal on behalf of BACCH Newsletter, March 2015

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• Sales Rank: #1460852 in eBooks
• Published on: 2013-12-02
• Released on: 2013-12-02
• Format: Kindle eBook

Review

"The detailed coverage from basic facts relating to Paediatrics , such as growth and development, and related subjects of formational aberrations , based on embryology and genetics through to clinical skills required to elicit the signs and symptoms makes the reading of this text a pleasurable experience .Endowed with up-to- date Biophysical technology and using the most modern techniques of presentation this book should keep its value for a very long time. The special feature of offering access to expert guidance on difficult diagnostic and clinical management makes this text unparallel." Reviewed by Dr. Neel Kamal on behalf of BACCH Newsletter, March 2015

About the Author
John A. Herring, MD, Chief of Staff Emeritus, Texas Scottish Rite Hospital for Children; Professor of Orthopaedic Surgery, University of Texas Southwestern Medical Center, Dallas, Texas

Most helpful customer reviews

2 of 2 people found the following review helpful.
This is the best guide to pediatric orthopedics that I've ever seen
By Amazon Customer
This is the best guide to pediatric orthopedics that I've ever seen. I've seen and read a lot of them - I have a library in four languages. Thank you very much.

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The one book in pediatric orthopedics to have!
By Rene Esser
It has been a reference book for me for the past 30 years. Traveling the world I always take it along and always find within its content what I need and when I need it most.

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• Sales Rank: #2076757 in Books
• Published on: 2011-01-12
• Original language: English
• Number of items: 1
• Dimensions: 9.61" h x .24" w x 6.69" l, .40 pounds
• Binding: Paperback
• 104 pages

About the Author
James R. Franklin, FAIA, ASLA, has had an illustrious career as an architect, landscape architect, consultant, educator, trainer, and author. A practicing architect for 35 years, he led a firm that employed 85 people and won 18 design awards. A member of both the AIA and the ASLA, he edited the Eleventh Edition of the AIA's Architect's Handbook of Professional Practice and contributed major sections to the Twelfth. Named a Fellow of the AIA and the organization's first Resident Fellow, he has conducted numerous highly popular seminars for that group, the ASLA, and individual firms for many years. In 1995, he joined the faculty of California Polytechnic State University, San Luis Obispo. In 1999, he received the prestigious Edward C. Kemper Award from the AIA for exemplary service to his profession. He resides in San Luis Obispo, California.

Most helpful customer reviews

0 of 0 people found the following review helpful.
Two Stars
By Clayton Cafiero
Ironic that it wasn't adequately proofread. Errata abound.

0 of 1 people found the following review helpful.
Five Stars
By RDP
Great product, great shopping experience

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ABOUT THE BOOK

Viewed simply, A Cooks Tour is one mans quest to discover just what the perfect meal might be. Unfortunately, things are rarely so cut and dried. As Bourdains travels, at least for this book, took place pre-September 11th, there is still a little elasticity in the travel. Yes, Bourdain experiences certain moments of unease while on his journey, but not in the way that travelers are forced to take added precautions today.

Food is the great equalizer: a shared passion, simply made up of different ingredients, depending on where you are in the world. It is able to evoke the strong, visceral reactions related not only to taste, but also touch, smell, sound, and sight. Given foods shared cultural arc, its not a stretch to see how something as basic as food could be considered transformative.

MEET THE AUTHOR

Shauna Patton grew up in the wilds of Northern California and thus removed from populous cities, she turned to the expanse of her imagination for entertainment. This would include writing short stories and plays, and roping unsuspecting friends/family into producing and performing. This led to a four year tenure at UC Santa Cruz, where she majored in Theatre Arts, with a year abroad at a University in Southern England. When not concocting crazy stories, she loves to watch movies (especially Bollywood, anything Christian Bale and 1940's film noir), read, knit, watch the Dropkick Murphy's in concert, rock out to cheesy 80's pop and hang out with friends.

EXCERPT FROM THE BOOK

Inspired by the idea of the perfect meal, Anthony Bourdains novel A Cooks Tour: Global Adventures in Extreme Cuisines is part foodie travel diary and part memoir of the man himself. Not for those with weak stomachs, Bourdain launches himself on a tour around the globe on a quest for good food, movie-style adventure and once-in-a-lifetime experiences. Whether hes chowing down on the still-beating heart of a cobra in Vietnam, lamb gonads in the Sahara, haggis in Scotland, or shuddering through the horrors of birds nest soup, Bourdains food encounters offer a great sensory delight for the reader, especially secondhand.

Much of the developed world is far removed from their food. There is little knowledge about the actual gathering and preparation of food, as the glossy supermarkets hide the behind-the-scenes carnage. As Bourdain notes, Respecting the ingredients may no longer be an economic necessity in much of the emerging world; it is now a pleasure, to be experienced and enjoyed at ones chosen time and place.

Bourdains quest for culinary excellence is grandiose: I knew that the best meal in the world...is rarely the most sophisticated or expensive one...context and memory play powerful roles in the truly great meals in ones life.

Buy a copy to keep reading!

CHAPTER OUTLINE

• Quicklet On Anthony Bourdain's A Cook's Tour: Global Adventures in Extreme Cuisines
• Anthony Bourdain's A Cook's Tour
  • About Anthony Bourdain
  • About the Book
  • Overall Summary
  • Chapter-by-Chapter Summaries
  • ...and much more

• Sales Rank: #10826920 in Books
• Published on: 2012-04-18
• Original language: English
• Dimensions: 11.00" h x .10" w x 8.50" l,
• Binding: Paperback
• 40 pages

About the Author
Shauna grew up in the wilds of Northern California and thus removed from populous cities, she turned to the expanse of her imagination for entertainment. This would include writing short stories and plays, and roping unsuspecting friends/family into producing and performing. This led to a four year tenure at UC Santa Cruz, where she majored in Theatre Arts, with a year abroad at a University in Southern England. When not concocting crazy stories, she loves to watch movies (especially Bollywood, anything Christian Bale and 1940's film noir), read, knit, watch the Dropkick Murphy's in concert, rock out to cheesy 80's pop and hang out with friends.

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• Binding: Paperback

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• Sales Rank: #807254 in Books
• Published on: 1995
• Format: Import
• Original language: English
• Number of items: 1
• Dimensions: .0" h x .0" w x .0" l, .0 pounds
• Binding: Hardcover
• 224 pages

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0 of 0 people found the following review helpful.
Perfect nostalgic picture book of Jamaica.
By Shannon M
This book is one of the best coffee table books for Jamaica and I have seen them all. Despite the fact that it is 20 years old, the pictures are still vibrant and Ray Chen has absolutely captured the country and the people so perfectly. It gives me a sense of nostalgia for the the yesterdays of JA. And the price is right!

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Classical economic theory assumes that people in risk situations follow a course of action based on a rational, consistent assessment of likely outcomes. But as Zur Shapira demonstrates in Risk Taking, corporate managers consistently stray from the prescribed path into far more subjective territory. Risk Taking offers a critical assessment of the relationship between theory and action in managerial decision making.

Shapira offers a definitive account of the classical conception of risky decision making, which derives behavioral prescriptions from a calculation of both the value and the likelihood of possible outcomes. He then demonstrates how theories in this vein have been historically at odds with empirical observations. Risk Taking reports the results of an extensive survey of seven hundred managers that probed their attitudes and beliefs about risk and examined how they had actually made decisions in the face of uncertainty. The picture that emerges is of a dynamic, flexible process in which each manager’s personal expertise and perceptions play profound roles.

Managerial strategies are continually modified to suit changing circumstances. Rather than formulating probability estimates, executives create potential scenarios based not only on the possible outcomes but also on the many arbitrary factors inherent in their own situations. As Shapira notes, risk taking propensities vary among managers, and the need to maintain control and avoid particularly dangerous results exercises a powerful influence. Shapira also examines the impact of organizational structure, long-term management objectives, and incentives on decision making.

With perceptive observations of the cognitive, emotional, and organizational dimensions of corporate decision making, Risk Taking propels the study of managerial risk behavior into new directions. This volume signals the way toward improving managerial decision making by revealing the need for more inclusive choice models that augment classical theory with vital behavioral observations.

• Sales Rank: #1993395 in Books
• Brand: Brand: Russell Sage Foundation
• Published on: 1997-08-21
• Original language: English
• Number of items: 1
• Dimensions: 9.00" h x .70" w x 6.00" l, .74 pounds
• Binding: Paperback
• 188 pages

Features

• Used Book in Good Condition

About the Author

ZUR SHAPIRA is research professor of management and organizational behavior at the Stern School of Business at New York University.

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0 of 0 people found the following review helpful.
Great book!
By Sexy Asian Boy
Excellent book! I had the priveledge to actually meet the author of this book, Prof. Zur Saphira, and took his class at NYU Stern School of Business. Highly recommended!

0 of 0 people found the following review helpful.
Five Stars
By DZ
like a bible.

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